Meat
| Pork Chop with Cauliflower Puree | £9.50 |
| Chickpeas, Spinach and Bacon | £5.50 |
| Chorizo, Potato with Watercress | £5.75 |
| Grilled Chicken with Romesco Sauce | £5.80 |
| Morcilla with Piquillo Peppers | £5.50 |
| Grilled Quail with Al-i-Oli | £5.80 |
| Ribeye Steak, Piquillo Peppers, La Peral | £10.50 |
| Lamb Cutlets | £6.50 |