Meat
| Chickpeas, Spinach and Bacon | £6.50 |
| Morcilla Iberica, Quail Eggs | £6.20 |
| Grilled Quail with Al-i-Oli | £6.70 |
| Ribeye Steak, Piquillo Peppers, La Peral | £14.80 |
| Grilled Lamb Cutlets with Parsnip Puree | £9.80 |
| Marinated Chicken Wings, Garlic, Lemon and Chilli | £6.50 |
