restaurants
London is home to five Barrafina locations: the original on Dean Street in Soho, two in Covent Garden (Adelaide Street and Drury Lane), a fourth at Coal Drops Yard in King’s Cross, and the latest across the river in Borough Yards.
Each restaurant has an open kitchen, a marble and steel bar, and red leather stools, inviting guests to watch the chefs at work. Unique daily specials are created at each site, inspired by the finest ingredients delivered that morning.
Barrafina Dean Street
The walk-in only restaurant operates on a first-come first served basis, with a standing bar where you can enjoy drinks and para picar whilst waiting for a seat, or a virtual queue that can be joined online.
Barrafina Adelaide Street
A stone’s throw away from Trafalgar Square, surrounded by some of London’s most notable museums, galleries and shopping, sits the curve-fronted Barrafina on the corner of Adelaide Street.
Barrafina Drury Lane
Located in the heart of Covent Garden’s theatreland, Barrafina Drury Lane is nestled at the corner of Drury Lane and Great Queen Street, with plant filled windows and the long marble dining counter flowing down the length of the room.
Barrafina Coal Drops Yard
A former Victorian coal store with exposed brickwork, a lofty ceiling and an industrial feel, Coal Drops Yard is located canal-side, minutes from King’s Cross and St. Pancras stations.
Barrafina Borough Yards
Walking distance from the Tate Modern and Shakespeare’s Globe, the restaurant is set within a series of reimagined Victorian brick railway arches.